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Recipe for fun in Honiara

Picture perfect ... Spr Natalie White finds time in her busy schedule to whip up a ration pack chocolate cake – Honiara style.
Picture perfect ... Spr Natalie White finds time in her busy schedule to whip up a ration pack chocolate cake – Honiara style. Photo by WO2 Gary Ramage, 1JPAU(P)

An enticing rat pack dessert, as created by Spr Natalie White, Police and Military HQ for Op Helpem Fren in Honiara. Feeds on section.

  • 1 Local Honiara coconut opened with Rover axe or bayonet.
  • Shred coconut with bayonet, clasp knife or own cutting kit.
  • 4 packets of ADF Chocolate Ration and steamed in cups canteen over another cups canteen of hot water on a hexi stove.
  • ADF Chocolate Ration is quite difficult to melt so add 2 packets of M&Ms and melt to help smooth out the chocolate consistency.
  • Add shredded coconut.
  • 3 packets of Scotch Finger biscuits crushed and spread on the inside of a ration pack lid for biscuit base.
  • You can add sweetened condensed milk to the base if you like.
  • Pour melted ADF Chocolate Ration, M&Ms and shredded coconut over biscuit layer and than top with one more packet of M&Ms.
  • Serve with coconut milk or ration pack brew.

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